Christmas Eve brunch at my mom's is quite possibly my favorite part of the holidays. I love being with my family and I love brunch. :) What more could a person ask for but to have them both together...add presents and it's just almost too much to handle!
This year, I made my Italian Sausage casserole, which was a huge success. It is my go-to, fail-safe dish and it is super easy and inexpensive, both of which are necessities for me. The recipe follows:
Ingredients:
1 roll sausage (I like the hot sausage but you can use whatever)
1 pkg. cream cheese
2 pkgs crescent rolls
2 tbs. Italian Seasoning
In a skillet, brown sausage, then drain. Place sausage back in skillet and add cream cheese and italian seasoning. Stir continuously until ingredients are incorporated.
Lay out one pkg of crescent rolls on a cookie sheet and push seams together. Pour sausage mixture over crescent rolls then top with second can of crescent rolls. Again, push seams together. Bake at 375 until bread is golden brown.
That's it. Simple and super delicious.
About Me
- Maxed-Out-Mama
- On a journey to do more than survive but rather to enjoy living and to share ideas on how to make life fun.
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